Popeye's Blackened Ranch
This is my take on Popeyes Blackened Ranch — creamy, herby, smoky, and just spicy enough to make everything you dip into it better.
This is my copycat version of Popeye’s Blackened Ranch, and yes — it tastes exactly like the original. It’s creamy, herby, smoky, and balanced in the same way that made people realize this sauce was elite in the first place.
This recipe has been made by thousands of people, and for good reason. Give it a try — you’ll love it.
1 cup full-fat mayonnaise